This warm kale salad is packed with flavour and texture from salty bacon, creamy avocado, crunchy pine nuts and tangy parmesan. – Recipe by Kristina Cool in November 2014 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Add the vinegar, and coconut aminos and remove the pan from heat. Warm Kale Salad in Bacon Vinaigrette. Place kale in large bowl. Plate and sprinkle with the bacon, olives, and any other toppings you wish. Antioxidant-rich kale is the perfect partner for salty bacon in this hearty salad. Paleo, gluten-free and whole30, you’ll love the crunch and sweet/salty combinations of this sauteed kale salad. Add the onions to the remaining bacon grease in the pan and cook until soft, 5-10 minutes. Working in batches, spin drained kale in salad spinner to remove additional water. Add the kale off heat and toss to coat evenly with the warm dressing. Warm kale salad is massaged with a bacon vinaigrette made with figs and shallots. You should have about 2-3 tablespoons of bacon fat, but if not, make up … Serve immediately. Bacon makes every thing better. Getting bored of eating the same meal every breakfast? 5 star. Oooooh yes. Warm kale salad with roasted potatoes, bacon, cranberries and Manchego cheese. Set aside, leaving the drippings in the pan. Served with hard boiled eggs, make this wilted kale salad a main dish. We all know this. This warm kale salad with sweet potato, bacon and egg and a balsamic vinaigrette is a delicious addition to your fall and winter menu and packed with lots of roasted flavor and warmth. Kale is tossed with shredded Brussels sprouts, lots of sweet caramelized onions, crispy bacon and grilled chicken plus a super tasty hot bacon dressing. This kale salad is packed to the max with goodies! Transfer to a serving plate and top with bacon bits and shaved parmesan cheese. In the same pan, add shallots and black peppercorns. Crumble bacon into 1/2-inch pieces and add to kale. Now that the weather has cooled, our meals have been transitioning too. Drizzle some super-tasty raspberry dressing on top and you’ll be stuffing salads in your face all year long. H ealthy Sautéed Kale Salad with Bacon, Walnuts and Cranberries – Not only is this kale salad recipe colorful, but it’s flavorful too! Take the pan off the heat and toss in kale. This should come as no surprise. If you want to put something special on your plate, this Warm Keto Kale Salad in Bacon Vinaigrette is best and good way to detoxify all the bad carbs. If you're looking for a simple recipe to simplify your weeknight, you've come to the right place--easy dinners are our specialty. From our “Recipes of the Foodies of GreatOlives” Facebook page. Packed with fluffy quinoa, hearty kale, plenty of roasted veggies, and crispy chickpeas, our Warm Quinoa and Kale Salad is something you're going to want at your disposable all year long. Drain kale. The best part? Stir in mustard, maple syrup, and red wine vinegar. This makes a great lunch or light dinner option. Kale, tomatoes, shallots and carrots tossed with a warm bacon vinaigrette. Warm Kale Salad is a healthy weeknight recipe that can be served as a hearty side or main dish, with vitamin C-rich kale and beta carotene-packed butternut squash. After crisping up some bacon to add on top, the fat left in the pan becomes the base for the bacon vinaigrette. This warm farro and kale salad is easy to throw together and makes a great healthy lunch, dinner or even a holiday side dish (move over antipasto salad!). This warm kale salad showcases bacon, shallots, roasted red peppers, and walnuts dressed in a white balsamic vinaigrette. Warm Bacon Kale Salad Recipe. When kale is cooked and all of the water is evaporated toss in a large bowl with the garlic, dressing to taste, and a pinch of salt. Iceberg or romaine might be overwhelmed by the bacon vinaigrette and other toppings, but the kale can hold its own. Sizzle a few slices (or the entire package) of bacon and get that yummy bacon greasy goodness. The drippings serve as the base of the tangy mustard vinaigrette. Kale, bacon, sweet dried cranberries and walnuts combined together is hearty enough to stand on its own as an easy weeknight dinner. This super healthy, filling meal can be made ahead of time, served warm, room temperature, or cold, making it perfect for meal prep. And yet it’s easy to forget and overlook the god send byproduct of bacon– bacon grease. The toppings and dressing are still key to making this keto kale salad shine though. Taste and season with salt and pepper, as desired. This is perfect if you want to have something different on your plate. Stir until shallots are translucent. The sauce blends well with kale and ending it with bacon … It’s super easy to make vegetarian too-just omit the bacon :). My only exception is this warm kale bacon salad. Cook bacon in a very large skillet that will hold all of the kale, until crisp on the outside but still slightly chewy and fat is mostly rendered. I’m writing this post as the rain hammers off my windows. Remove bacon onto a paper towel lined plate and set aside. Warm Kale Salad is loaded with crispy bacon, sauteed onions, mushrooms and savory provolone cheese. Warm-up your morning with this kale salad in bacon vinaigrette. Crisp bacon in a pan. Add garlic and cook until fragrant, about one minute more. Warm roasted veggies, oven-baked meals and soups have been on our meal rosters non-stop. A masterpiece finished with a splash of champagne vinegar and a pinch of sugar to balance out the bold flavors of this amazing dish. 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